AYSHA NAZAR; DR. V. SHANTHI. A Study On Customer Perception Towards Culinary Tourism. Educational Administration: Theory and Practice, [S. l.], v. 30, n. 5, p. 9320–9324, 2024. DOI: 10.53555/kuey.v30i5.4555. Disponível em: https://kuey.net/index.php/kuey/article/view/4555. Acesso em: 30 jun. 2024.